KANDA / Japanese fish / sea food collagen capsules, 180 caps

Description

Manufacturer: KANDA; Release form: in capsules; Contraindications: individual intolerance; Category: for joints, for hair, collagen; Packing: jar with a lid; Product weight with packaging (g): 119 g; Number of capsules / tablets: 180 pcs.; Minimum storage temperature: 0 ° С; Maximum storage temperature: 25 ° C; Expiration date: 24 months; Country of origin: Japan; Package Contents: Jar Highly concentrated, easily digestible Japanese collagen powder, 100% natural collagen. Due to its low molecular weight composition, it dissolves easily and is easily absorbed into the walls of the stomach. 100% highly concentrated marine collagen. Safe for digestion. Produced using patented technologies. Collagen for joints. Pure collagen, no fat. Why Fish Collagen? Marine collagen contains 98% natural substances. The structure of fish collagen is closest to human collagen. The reduced molecular weight of marine collagen makes it easier for the body to absorb. Composition: fish collagen nanotripeptide. Method of application: 3 capsules 2 times a day before meals or during meals. If necessary, the course is repeated 2-3 times a year. Continuous use is recommended after 55 years.